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May is National Salad Month, and if you haven’t yet tried a chopped salad sandwich, this is the time! How would our culture evolve at seemingly warp speed if not for TikTok? One of the foods that has viraled into our lives is the chopped salad sandwich, which appeared a couple of years ago and…
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February 1st was International Furmint Day. The month is designated Furmint February. But what is Furmint*, many might ask? It’s a white grape from Hungary, made into a noteworthy white wine. We knew Furmint as the main white wine grape used in the grape blend for Hungarian’s famous Tokaji (Tokay), but we’d never had any…
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[1] A jar of hilba, also called fenugreek (photos #1 and #2 © Pereg). [2] The seeds can be purchased whole (photo #3) or ground. [3] The seeds grow in pods. You can grow the plant at home (photo © Luscious Green Balcony). [4] A bunch of fresh fenugreek leaves, ready for salads or…
Continue reading “Try A New (But Ancient) Spice: Hilba a.k.a. Fenugreek”
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