TIP OF THE DAY: Perfect Steak, No Grill

No grill? No worry! Photo courtesy Allen Brothers, a NIBBLE Top Pick Of The Week. You don’t have to have an outdoor or indoor grill to make a great steak. Try this chef-honed technique that uses the oven and the stovetop: For two strip steaks or rib eyes (1-1/2″ thick) or filet mignons (2-1/2″ thick):…
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TIP OF THE DAY: Mint Water

Photo by Liv Friis-larsen | Fotolia. We love the refreshing mint-flavored waters from Hint and Metromint. But in our double desire to save money and save the environment, we’ve been making our own mint water. Unlike other flavors, it’s easy to make mint water. Using a clean medicine dropper, tap water and a recycled 16-ounce…
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Our Favorite Rice Pudding Recipes, With A Gourmet Twist

August 9th is National Rice Pudding Day. Cold and creamy, rice pudding is fine hot-weather fare and great year-round comfort food. It can also be glamorous! Here are six ways to raise your rice pudding recipe to fine-restaurant status. Try all of them to decide what you think makes the best rice pudding recipe. And…
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RECIPE: Blooming Tea Punch

We couldn’t stop drinking this fruity tea punch with tequila and vodka. It’s a refreshing way to entertain guests in the hot weather. It’s also beautiful to look at. The tea is brewed with “blooming tea” (also called flowering tea and presentation tea). The beautiful “flowers” made of tea leaves and actual flower petals add…
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