Category: Recipes

TIP OF THE DAY: Make Easy Fruit Sorbet

Posted on by thenibble

With all the luscious fruit coming into season, it’s time to make easy fruit sorbet. You don’t even need an ice cream maker. You can make granita in a plastic container or the bottom of a metal ice cube tray. Unlike ice cream and frozen yogurt, sorbet is dairy-free, fat-free, cholesterol-free, vegan and free of…
Continue reading “TIP OF THE DAY: Make Easy Fruit Sorbet” →

Famous 21 Club Burger Recipe For National Hamburger Day

Posted on by thenibble

Sometimes, there are standouts that define a genre. The ‘21’ Burger by Executive Chef John Greeley of New York’s famed 21 Club focuses most of his efforts on fine cuisine. At 21 Club, though, customers also wanted a luxury burger. In honor of National Hamburger Day, May 28th, here’s Chef Greeley’s recipe, which uses duck…
Continue reading “Famous 21 Club Burger Recipe For National Hamburger Day” →

TIP OF THE DAY: Learn About Lychee

Posted on by thenibble

Fresh lychee (pronounced LIE-chee, not LEE-chee, after the Cantonese lai chi) is now coming into season. Take the time to seek out this wonderfully exotic fruit. Delicately sweet, beautifully aromatic and very juicy, this subtropical fruit is native to Southeast Asia. The small fruits, up to 1.5 inches in diameter, have a thin skin that…
Continue reading “TIP OF THE DAY: Learn About Lychee” →

RECIPE: Wendy’s Berry Almond Grilled Chicken Salad

Posted on by thenibble

When was the last time you added berries to your salad? With a bounty of strawberries and blueberries now entering the market, Wendy’s has introduced its new seasonal Berry Almond Chicken Salad. The salad is freshly prepared in-store with fresh blueberries, fresh California strawberries, California almonds roasted with sea salt, shaved Asiago cheese and a…
Continue reading “RECIPE: Wendy’s Berry Almond Grilled Chicken Salad” →