Category: Recipes

RECIPE: Faloodeh or Faludeh, It’s Delicious Rosewater Sorbet

Posted on by thenibble

[1] Faludeh with a sour cherry topping at The Persian Fusion. [2] A squeeze of fresh lime juice blances the sweetness of the sobet (photo courtesy Tishineh, a site for Irani tourism). [3] A “sundae” of faludeh combined with saffron ice cream (bastani in Arabic; photo courtesy Fun Love And Cooking). The combination of flavors…
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RECIPE: Grilled Peaches Or Nectarines With Ricotta

Posted on by thenibble

[1] Peaches and cream, reimagined: Grilled peaches and ricotta, for breakfast, lunch or dessert (photo and recipe courtesy Good Eggs). [2] Organic stone fruits—nectarines, peaches and plums—from Frog Hollow Farm. They ship!   Part of our paean to summer’s stone fruits, our tip on easy fruit tarts and our recommendation of summer fruit salads with…
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RECIPE: Peach Iced Tea

Posted on by thenibble

A couple of days ago, we presented peach drinks with alcohol. Today, we have a favorite recipe for all, peach iced tea. You can make this recipe anytime with frozen peaches; but there is nothing better than puréeing ripe, luscious summer peaches. Keep an eye out for “specials” at the store: peaches have achieved peak…
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