TIP OF THE DAY: Hot Chocolate From Scratch

Delicious Moonstruck chocolate bars melted into milk for hot chocolate. Photo courtesy Moonstruck.   It’s below zero in quite a few areas of the country today. As we write this, in Fargo it’s 2°F, with the wind chill making it feel like -18°. In our own municipality, New York City, it’s 14°F, with a wind…
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VALENTINE RECIPE: Chocolate Raspberry Bundt Cake

Chocolate and raspberries are a match made in heaven (photo © courtesy Annalise | Completely Delicious | Go Bold With Butter). [2] Look for the reddest raspberries you can find. They’ll give more red color to the cake.   Here’s another delicious Valentine recipe from Annalise of Completely Delicious, sent to us via Go Bold…
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RECIPE: Ravioli With Pan Roasted Tomatoes

This recipe from is easy and inviting for Valentine’s Day. It’s from blogger Annalise of Completely Delicious, via GoBoldWithButter.com. Prep time is 10 minutes, cook time is 20 minutes. RECIPE: RAVIOLI WITH PAN ROASTED TOMATOES Ingredients For 4 Servings 1 pound fresh or frozen cheese ravioli 3 tablespoons butter 1 pint cherry or grape tomatoes…
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TIP OF THE DAY: Valentine Toast

Get out your heart-shaped cookie cutter and think about your menu for tomorrow. You can start Valentine’s Day with with heart-shaped toast and red fruit jam. Then, make extra toast hearts: For lunch with soup, spread with herb butter For lunch or dinner as croutons with a salad, spread with goat cheese For cocktails (make…
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RECIPE: Beet Tarte Tatin

Beet Tarte Tatin. Photo and recipe courtesy Taste.com.au.   If you love the combination of beets and goat cheese, try this recipe for Beet Tarte Tatin. We adapted it from one by Katrina Woodman, originally published in the October 2012 of Australian Good Taste. The Tatin sisters, Caroline and Stéphanie, ran the Hotel Tatin in…
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