Category: Recipes

Recipes With Pineapple Juice For National Pineapple Juice Day

Posted on by thenibble

[1] Serve pineapple juice on the rocks with a wedge of fresh pineapple (photo © Denys Gromov | Pexels). [2] Make a no-bake pineapple cheesecake. Here’s the recipe (photo © Kraft Recipes). [3] Spiced Pineapple Rum Punch. Here’s the recipe (photo © Koloa Rum). [4] Pineapple Pound Cake. Here’s the recipe (photo © Hannah Kaminsky…
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SPAM Musubi Recipes For National Spam Musubi Day

Posted on by thenibble

[1] Classic SPAM Musubi. Here’s the recipe (all SPAM photos © Hormel). [2] SPAM Musubi Spring Roll. Here’s the recipe. [3] Barbecue SPAM Musubi. Here’s the recipe. [4] SPAM Musubi Pizza. Here’s the recipe. [5] Inside-out SPAMtastic Musubi. Here’s the recipe. [6] You can make musubi and other finger food with this inexpensive press (photo…
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Watermelon Oysters Recipe For National Watermelon Month

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What are watermelon oysters? They’re a clever combination of oysters that use the rind and the flesh of a watermelon as a garnish. On this last day of National Watermelon Month July, we present them to the sophisticated foodie. The recipe, Watermelon Rind Mignonette and Watermelon Granita with Oysters, is ambitious, but the result is…
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80 Cheesecake Recipes For National Cheesecake Day

Posted on by thenibble

[1] A classic cherry cheesecake with a graham cracker crust. Here’s the recipe (photos #1 and #4 © DeLallo). [2] Decorate a plain cheesecake with berries (photo © Wilton | Facebook). [3] We have several savory cheesecake recipes below. This photo is a Blue Cheese Cheesecake. Here’s the recipe (photo © Wisconsin Dairy). [4] Espresso…
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Lemon Blueberry Cheesecake Bars For National Blueberry Month

Posted on by thenibble

Before National Blueberry Month ends, our weekend baking projects include this recipe for Lemon Blueberry Cheesecake Bars, sent to us by Fruits From Chile. What Americans call bars are a type of cookie. Bar cookies, which include such popular varieties as brownies, lemon bars, and oatmeal bars, do have a dense cake-like consistency. So why…
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