Category: Recipes

RECIPE: Make Cheesecake Pops For National Cheesecake Day

Posted on by thenibble

[1] Make and decorate cheesecake pops (photo © Pure Cheesecakes). [2] First, bake a cheesecake. [3] Next, scoop balls of cheesecake. [4] Add sticks, and get ready to decorate (photos 2-4 © Safe Eggs | Chantel Arsenault).   You can bake or buy a cheesecake for National Cheesecake Day, July 30th. Or you can turn…
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TIP OF THE DAY: Panzanella Salad, Italian ‘Bread Salad’

Posted on by thenibble

[1] Panzanella fusion: A Tuscan concept made with Indian flatbread and seasonings (photo and recipe below courtesy Hannah Kaminsky | Bittersweet Blog). [2] Stonefire makes delicious naan in a variety of flavors (photo courtesy Stonefire). [3] A summer panzanella with peaches, tomatoes and prosciutto. Here’s the recipe from Good Eggs.   Don’t let the summer…
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TIP OF THE DAY: Stone Fruit Sangria

Posted on by thenibble

[1] Make sangria with rose and summer’s stone fruits (photo courtesy Saveur). [2] We use San Pellegrino’s Aranciata Rossa, a sparkling blood orange soft drink (photo courtesy San Pellegrino).   We’re at the height of stone fruit season, so what’s with the apples and pears? Make a stone fruit sangria, and make it even more…
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TIP OF THE DAY: Easy Ice Cream Or Frozen Yogurt Pie

Posted on by thenibble

It’s easy to scoop out ice cream or frozen yogurt for a quick dessert. But it’s almost as easy to turn that frozen pint into a dazzling pie (photo #1). It’s as easy as buying a cookie crust and a couple of pints of your frozen dessert of choice. In the recipe below, we provide…
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TIP OF THE DAY: Fruit Gazpacho, Chilled Summer Fruit Soup

Posted on by thenibble

[1] Chilled strawberry soup with a drizzle of vanilla yogurt. Here’s the five-minute recipe from Carlsbad Cravings. [2] Pineapple gazpacho. Here’s the recipe from Urban Accents. [3] Honeydew-cucumber gazpacho with fresh herbs and green chiles. The recipe is in the article (courtesy Rio Luna). [4] Rio Luna premium canned chiles (courtesy Rio Luna).   A…
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