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[1] Yukon Gold Potato Ice Cream (photo © Idaho Potato Commission). [2] Yukon Gold potatoes (photo © Bonnie Plants). [3] Yukon Gold potatoes (photo © Good Eggs). July is National Ice Cream Month; so pull out the ice cream maker (or consider buying one). There’s nothing better than freshly-churned ice cream, before it goes…
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We’re starting our July 4th lunch with something elegant: these crunchy crostini (photo #1). They go well with beer, wine, cocktails, iced tea, sparkling water, even lemonade. You start with a white bean spread on toasted bread (crostini); then top the slices with just about anything. Roasted tomatoes are delicious; but if you want to…
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July 1st is National Creative Ice Cream Day. It’s also National Gingersnap Day. How about combining the two with an easy gingerbread or gingersnap ice cream? Just combine the ingredients below. For a super-Creative Ice Cream Day, use them all: Ginger & Gingersnap Caramel Swirl Toasted Pecan Chocolate Chip Ice Cream! RECIPE: GINGERBREAD/GINGERSNAP…
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[1] A better-for-you July 4th dessert: berries with a bit of cake (photo © Driscoll’s). [2] Buy enough berries for breakfast yogurt or red, white and blue ice cream (photo © Green Giant Fresh). [3] Angel food cake. Here are a recipe and video to bake one from scratch, from Martha Stewart (photo © Martha…
Continue reading “JULY 4TH RECIPE: Turn Fruit Skewers Into An American Flag Cake”
[1] The easiest July 4th waffles (photo © Amoretti). [2] The easiest July 4th charcuterie plate (photo © Di Bruno Bros). If you didn’t get enough July 4th recipes from our post last week, here are two more. Both couldn’t be easier. Breakfast Waffles Just drop blueberries and raspberries into the honeycomb…
Continue reading “JULY 4TH: The Easiest Recipes For Breakfast & Cocktails”
