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[1] A treat for National Soft Pretzel Month, with an extra “twist” (that’s a pun): chocolate filling. Bake a batch (photos #1 and #2 © Beyond Good). [2] One of the nine different bars from Beyond Good. The company specializes in ethically sourced, single origin dark choccolate bars. [3] Brown sugar is added to the…
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Not April Fool, but April fun: a fun surprise for dinner. This cheese stuffed meatloaf recipe came to us from Roth Cheese, created by Meggan Hill, executive chef and head of the Culinary Hill Test Kitchen. Meggan gave her mom’s meatloaf a “cheese upgrade” using Roth Organic Havarti cheese. “The leftovers make great sandwiches, too,”…
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[1] How about an Easter ice cream gift (all photos © eCreamery). [2] Four flavors specially labeled for Easter. [3] The four flavors scooped. Is there special Easter ice cream? Well: The Happiest Easter Wishes / Are Served in Ice Cream Dishes / Easter Eggs Are Fine / But eCreamery Ice Cream is Sublime.…
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How can you resist these tiny chocolate lambs for Easter? New this year from one of our favorite chocolatiers, L.A. Burdick, these works of chocolate art are individually handcrafted. That means that no molds are used to create the chocolates. Burdick’s skilled chocolate artisans create them entirely by hand. Burdick is famed for its chocolate…
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The first Easter cake we baked was a coconut-covered lamb. We purchased a special mold, baked a yellow cake, frosted it in white, and coated it with shredded coconut. Was it a masterpiece? Probably not, but our memory recalls that everyone was delighted with the effort. In recent years, however, we have forgone the effort…
Continue reading “Lady M Mille Crêpes Cake For Easter & The History Of Crêpe Cakes”
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