RECIPE: Nepalese Potato Salad

[1] Nepalese potato salad uses a yogurt binder and a number of South Asian spices (photo © Idaho Potato Commission). [2] Fingerling potatoes (photo © The Roasted Root, which used them to make these delicious Rosemary Roasted Fingerlings).   Nepalese potato salad? What’s that? Potatoes, like chicken, provide a neutral canvas that can showcase the…
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TOP PICK OF THE WEEK: Mary’s Gone Crackers

Mary’s Gone Crackers is a brilliantly-crafted line. Wheat-free, gluten-free, dairy-free, vegan, non-GMO, with no hydrogenated oils or trans-fats: These delicious crackers are the poster food for everything that is trending in specialty food today. Yet, the brand dates to 1994, when Mary Waldner discovered that she and her son were allergic to gluten, a protein…
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Banana Cake Blast-Off & Many More Banana Recipes

[1] Banana Trio: banana cake, banana ice cream and caramelized fresh banana (photo © Good Food On Montford | Charlotte). [2] Deconstructed Banana Split with grilled bananas at Sushi Samba (photo © Sushi Samba).   August 27th is National Banana Lover’s Day, and April 21st is Banana Day. Time for a choice of banana recipes!…
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