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October is National Popcorn Poppin’ Month. Make your popcorn flavor of the month Old Fashioned Bourbon Maple Popcorn with Pecans. Accented with warming flavors of bourbon, orange, and bitters, this maple-glazed popcorn recipe is a fun, cocktail-inspired snack perfect for sharing. Serve it with cocktails, or grab a bowl for movie night. > Check out…
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October is National Applejack Month, but we can’t remember the last decade in which we had some. We’ll remedy that today with an applejack cocktail, the Jack Rose (photo #1), recipe below. You can find more applejack recipes online. Applejack is a type of brandy produced from apples. The U.S. government standards accord that applejack…
Continue reading “An Applejack Cocktail Recipe, What Is Applejack & Its History”
[1] These twice-baked popovers are savory, with bacon and cheese (photos #1, #2, #3, and #8 © King Arthur Baking). [2] A popover pan enables the top to be puffy. [3] Popover mix speeds the process. [4] With a popover pan, air circulates around each well (photo © Fox Run | Amazon). [5] You can…
Continue reading “Breakfast Popovers Recipe & The Difference Between Popovers & Yorkshire Pudding”
These days, like Christmas decorations, pumpkin spice latte sales seem to begin in August. Even if that’s an exaggeration, it’s only by one month. So we normally wait until after fall begins to promote the PSL. Since September 29th is National Coffee Day and October 1st is National Pumpkin Spice Day, get ready to celebrate…
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[1] Potato-and-chickpea salad for breakfast (photo © Idaho Potato Commission). [2] Cube and boil russet potatoes (photos #2 abd #5 © Good Eggs). [3] Add a can of protein-packed chickpeas (photo © DeLallo). [4] Egg whites are also a great source of protein (photo © C.A. Creative | Unsplash). [5] Red bell peppers add color…
Continue reading “Idaho Potato Breakfast Salad & 40 More Breakfast Recipes”
