Category: Great Food

TIP OF THE DAY: Fresh Salmon Burgers

Posted on by thenibble

With Labor Day festivities on the near horizon, how about something new and different on your burger menu? Head to the nearest Wal-Mart Super Store and look for the ground salmon and whole filet burgers from MacKnight Food Group. Your local fishmonger should also be able to help you out with house-ground salmon burgers. In…
Continue reading “TIP OF THE DAY: Fresh Salmon Burgers” →

TIP OF THE DAY: Substitute Tofu For Cream & Try This Dairy Free Chocolate Pudding Recipe

Posted on by thenibble

Soft tofu can be turned into a substitute for heavy cream. Photo courtesy House Foods.   We learned from Japanese and Asian-influenced restaurants that you can have lush, creamy tofu-based desserts and not even notice there’s no cream. Substituting tofu for heavy cream helps to save calories and avoid cholesterol. It produces recipes that support…
Continue reading “TIP OF THE DAY: Substitute Tofu For Cream & Try This Dairy Free Chocolate Pudding Recipe” →

FOOD FUN: “Rose” Vegetable Tart & Apple Tart

Posted on by thenibble

A gorgeous vegetable tart. Photo courtesy Stasty.com.   Is this food fun or food art? Perhaps this colorful, spiral vegetable tart is both. The masterpiece was created by a U.K. blogger, Vicky (no surname provided) of Stasty.com. “Carrying on from my Rose Apple Tarts [see below],” says Vicki, “I decided to make a similar savoury…
Continue reading “FOOD FUN: “Rose” Vegetable Tart & Apple Tart” →

Kahlúa Ice Cream Float Recipe For National Kahlua Day

Posted on by thenibble

[1] Cool off with coffee liqueur and ice cream. Here’s a recipe that also includes vodka, from Onion Rings And Things (photo © Onion Rings And Things). [2] You can make this float with coffee or vanilla ice cream…or a scoop of each. Here’s the recipe for this homemade coffee ice cream (photo © Baked…
Continue reading “Kahlúa Ice Cream Float Recipe For National Kahlua Day” →