TOP PICK OF THE WEEK: Otamot Essential Sauce, A Better Tomato Sauce

Otamot. Otamot. We said it several times before we realized that Otamot is tomato spelled backwards. Otamot was created by the parent of a picky eater, who set out to create a more nutritious tomato sauce, a food his daughter would eat. Starting with the concept of tomato sauce, he found a way to add…
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TOP PICK OF THE WEEK: Foodstirs Junk-Free Baked Goods With 50% Less Sugar

[1] You’d never guess that these Powdered Donuts have 50% less sugar (all photos © Foodstirs). [2] The whole package of Blueberry Mini Muffins, our favorite, is just 190 calories and 2g sugar. [3] Another yummy mini muffin: Chocolate Chippy (the chocolate is Fair Trade). [4] Have some fun with it. Four pieces equal one…
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TOP PICK OF THE WEEK: Yondu Savory Seasoning

[1] A bottle of Yondu seasoning concentrate (photo © Yondu | Serpio). [2] Pasta and other sauces will taste better. Spaghetti With King Trumpet & Maitake Mushrooms (photo © Yondu). [3] Splash some Yondu into a stir-fry to heighten the flavors (photo © Yondu). [4] Three-minute vegetable soup with Yondu. The recipe is below (photo…
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FUN VALENTINE GIFT: A Can Of Rosé Wine

[1] An ideal small Valentine gift: a can of rosé wine (both photos © Bonterra Vineyards). [2] Think Pink!* on Valentine’s Day.   Like many people, we have always given chocolate as a Valentine’s Day gift. It’s the conventional choice, along with red roses. This year we’re going pink, with gifts of rosé wine. Some…
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PRODUCTS OF THE WEEK: Almond Breeze Mexican Hot Chocolate & Nog & More

Our products of the week are sweet ones: beverages from Almond Breeze, organic sugar from Dulcie and mochi from My/Mo. As with all of our Products Of The Week, we consume them all, regularly.     1. ALMOND BREEZE ALMONDMILK MEXICAN HOT CHOCOLATE Recently we reviewed the line of Almond Breeze Almondmilk nondairy milk drinks,…
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