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One hundred million Americans drink coffee daily. Sixty-eight percent of us have a cup within the first hour of waking up. (Here are more coffee statistics.) So for all of us making our first cup at home—from ground beans, not K-Cups—here are some helpful tips from Melitta Coffee: 1. Buy coffee weekly. Once coffee is…
Continue reading “TIP OF THE DAY: Make Better Coffee…& Mocha Truffles”
How about a cup or two of coffee drinking statistics for National Coffee Day, September 29th? This survey was conducted in July by Live Science. For starters, about 83% of adults drink coffee in the U.S., the world’s largest consumer of coffee, up from 78% a year earlier, according to the National Coffee Association’s 2013…
Continue reading “FOOD HOLIDAY: U.S. Coffee Drinking Statistics For National Coffee Day”
September 28th is Drink Beer Day. Only a few ingredients are needed to make beer; typically, barley malt, unmalted grain, hops, yeast and water. We were explaining to a friend that our favorite beers are heavily hopped IPAs. “What exactly are hops?” he asked. We turned to Samuel Adams, the pioneering craft beer brewer, and…
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[1] Make a delicious strawberry cream pie. The recipe is below (photo © California Milk Advisory Board). [2] This beauty is a no-bake strawberry cream pie. Here’s the recipe (photo © Wife Mama Foodie). [3] How about a strawberry and chocolate cream pie? Here’s the recipe (photo © Food 52). [4] We’ve never had a…
Continue reading “RECIPE: Strawberry Cream Pie Or (Blueberry, Raspberry, Etc.)”
Foodies who like lusciousness—not to mention fitness fans looking for a natural source of post-workout muscle recovery—may want to reach for one of the world’s oldest-cultivated fruits: Medjool dates. Sure, they’re delicious. But dates and other foods rich in potassium are linked to reduced exercise-induced muscle soreness and connective tissue damage, and enhanced athletic performance…
Continue reading “Medjool Dates, Nature’s Candy & The History of Dates”
