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[1] Homemade peanut butter is an elevated taste experience. It will last for several weeks in the fridge (photos © #1, #2 and #3 © Hello Fresh). [2] You can make your favorite flavored peanut butters easily. Here, it’s honey. [3] Some people want to spread it on bread; others enjoy it on a spoon,…
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Fortune cookies may not be authentically Chinese, but that doesn’t mean you can’t have fun making them at home for the Lunar New Year. For the Chinese New Year, a.k.a. the Lunar New Year, which begins on February 1st, why not make fortune cookies at home? In addition to making tastier cookies than you get…
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January 2nd is National Hot Toddy Day, and January 17th is National Hot Buttered Rum Day. We’ve always been piqued about why Colonial Americans put butter into a mug of hot rum, so we drilled down. First, what is hot buttered rum? It’s a toddy with butter. What’s a toddy? A toddy, or hot toddy,…
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[1] Most Asian countries serve tea in handle-less cups (photo © Kanaya Tea). [2] These are freshly-picked tea leaves (photo © Paulina H | Unsplash). [3] Matcha, originally a ceremonial tea only, has even smaller cups (photo © T2 | Unsplash). If you eat at Asian restaurants, you may (or may not) have given…
Continue reading “Why Don’t Asian Teacups Have Handles & The Right Temperature For Tea”
National Quinoa Day is January 16th, celebrating a whole grain* that came to prominence in the U.S. about a decade ago. Yet, many people have never tried it. Those who have are nutrition-oriented, excited that quinoa (pronounced KEEN-wa or KEE-noo-ah) contains more high-quality protein than any other grain. In fact, it’s a complete protein: It…
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