30 Scrumptious Mashed Potato Recipes For National Mashed Potato Day

Spud lovers: October 18th is National Mashed Potato Day. We’ve assembled our collection of mashed potato recipes for this tater-licious occasion. In fact, it’s tough to decide which recipe to make first. Whether you’re looking for comfort food (a burger stuffed with mashed potatoes, photo #3), something fancy (causa morada purple mashed potato stacks), elegant…
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A Great New Pasta, Al Bronzo From Barilla

[1] Mezzi Rigatoni with burrata, cherry tomatoes, and burrata. The recipe is below (photos #1 through #5 © Barilla). [2] The new Al Bronzo line. [3] Penne rigate, “striped quills” in Italian. The “stripes” are actually ridges that help the sauce grip the pasta. [4] Penne rigate tosed with extra virgin olive oil and Parmigiano…
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Dessert Pizza & Dessert Pasta Recipes For National Dessert Day

[1] One ball of pizza dough is divided into four individual portions (photos #1 and #2 © DeLallo). [2] DeLallo’s citrus marmalade is made with clementines, lemons, and oranges. [3] Brie is the cheese of choice for this dessert pizza (photo © Whole Foods Market). [4] The pecan is the only major tree nut indigenous…
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Korean Pulled Pork Lettuce Cups Recipe: Low Carbs, High Flavor

[1] Korean-style pulled pork in lettuce cups (photos #1 and #4 © Nakano). [2] Some people add rice to the lettuce cup. You can add other grains instead (photo © Good Eggs). [3] Gochujang is Korean hot red chile paste. You can use it instead of hot sauce, sriracha, or other source of chile heat…
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Sausage Skillet Pizza Recipe For National Sausage Pizza Day

[1] Skillet sausage pizza. Here’s a second recipe from Rachael Ray (photo © Food Network). [2] Colavita’s sausage skillet pizza. The recipe is at right (photo © Colavita Recipes). [3] Crushed tomatoes have a smoother texture than diced tomatoes. They make smooth sauces, and are great for soups, chili, or as a pizza topping. Colavita’s…
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