Category: Food Fun

Rainbow Baby Carrots, 20+ Carrot Recipes & The Carrot Food Holidays

Posted on by thenibble

Baby carrots are hot sellers. But how much hotter can they get than these rainbow baby carrots? Carrots—standard size and baby—are available in six different colors: the familiar deep orange plus burgundy red, deep purple, tangerine (light orange), yellow and white. They’re a delicious way to add color and crunch to appetizers, salads and entrées.…
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PRODUCT: Walkers’s Scottie Dog Shortbread & Mini Scottie Dogs

Posted on by thenibble

Recently Walkers Shortbread unveiled the newest addition to their beloved Scottie Dog collection: Mini Scottie Dog Shortbread cookies. The pure-butter Mini Scottie “puppies” are made from 100% natural ingredients. They’re a treat for kids and adults. The Mini Scottie Dogs are available for purchase online at USWalkersShortbread.com and at select specialty retailers nationwide. For extra…
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FOOD FUN: Corned Beef & Cabbage Tacos & More Fusion Tacos

Posted on by thenibble

Who thought that inspiration for St. Patrick’s Day would come from La Tortilla Factory? Corned beef and cabbage tacos! We love fusion food, but these tacos do present a challenge: Should we serve them with mustard, or with tomatillo salsa?     EVERYTHING YOU WANT TO KNOW ABOUT MAKING TACOS The answer to this question…
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FOOD FUN: Leprechaun Gingerbread Men

Posted on by thenibble

Leprechaun gingerbread men. Photo courtesy Grandma’s Molasses and Brown Eyed Baker.   Alas, leprechauns don’t deliver treats on St. Patrick’s Day (they could take a tip from the Easter Bunny). You’ll have to bake your own leprechaun gingerbread men. Make your own gingerbread cookie recipe or use this one from Brown Eyed Baker for Grandma’s…
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Corned Beef Appetizers Recipe For St. Patrick’s Day

Posted on by thenibble

What a great accompaniment to a pre-dinner beer on St. Patrick’s Day! The “shamrock” is made with a shamrock cookie cutter and sliced avocado. Who’d have thought to pair corned beef and avocado? The California Avocado Commission! And they’re not just for St. Patrick’s Day. Serve them with a beer anytime with a regular slice…
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