Category: Food Facts – Food History

Kahlúa Ice Cream Float Recipe For National Kahlua Day

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[1] Cool off with coffee liqueur and ice cream. Here’s a recipe that also includes vodka, from Onion Rings And Things (photo © Onion Rings And Things). [2] You can make this float with coffee or vanilla ice cream…or a scoop of each. Here’s the recipe for this homemade coffee ice cream (photo © Baked…
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PRODUCT: Bombay Sapphire Gin & Bombay Sapphire East

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Gin and tonic is the world’s favorite gin drink and a classic summer cocktail. After all, it was invented in the heat of India, for soldiers and civilians of the British Raj. (Raj is the Hindi word for reign, and is the term often used to describe the period between 1858 and 1947 before Indian…
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The Different Types Of French Fries: A Glossary

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Today, August 12th, is National Julienne Fries Day. We’re here to talk French fries, julienned, and beyond. First, what are julienne fries? How do they fit in with all the other types of fries? Julienne is a French cutting technique, typically for vegetables, in which the food item is cut into long thin strips, similar…
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The History Of The Cobb Salad & A Cobb Sandwich Recipe

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The Cobb Salad endures on restaurant menus, decades after once-popular luncheon salads such as Allerton Salad, aspics, Russian Salad, spinach salad (with mushrooms and bacon), stuffed tomatoes and Waldorf Salad have faded into obscurity. And thank goodness it’s still here, because it’s one of our favorites. > The history of salad. > The 40+ salad…
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Bake A Chocolate Peanut Butter Cheesecake

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[1] Chocolate peanut butter cheesecake: A small slice satisfies (photos #1 and #4 © Philadelphia Cream Cheese). The history of cream cheese is below. > Here’s a second Chocolate Peanut Butter Cheesecake recipe. > The history of chocolate. > The history of peanut butter. > The history of cheesecake. > The history of the peanut…
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