It’s World Tuna Day: Here’s How To Enjoy Tuna Sustainably

[1] Yellowfin tuna, also known as ahi (photo © Anh Tuan To | Unsplash). [2] Bluefin tuna (photo © Vital Choice). [3] Tuna is caught and flash-frozen. These bluefins are ready for purchase at the Tsukiji Fish Market in Tokyo (photo © David Dibert | Pexels). [4] American Tuna is available with sea salt, salt-free,…
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Chimango Sweet Heat Snacks For Cinco De Mayo

[1] Sweet peach rings sizzle with added chile seasoning (photos #1 and #2 © Chimango Snacks). [2] The pineapple chunks are sweet, tart, and nicely spicy. [3] Start with fresh fruits (photos #3 and #4 by ChatGPT 20225-04-23). [4] Sprinkle chili powder on your fresh fruits at home, too. Also on ice pops! [5] We…
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Hop Into Easter With This Tequila & Carrot Cocktail Recipe

Instead of the conventional glass of wine poured while waiting to sit down for Easter dinner, how about a carrot cocktail? This recipe is from Chef Richard Sandoval, proprietor of two haute Mexican restaurants in Manhattan we love: Maya and Tán. The recipe follows, but first: > The history of carrots. > The history of…
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A Green Goddess Deviled Eggs Recipe & Easter Chocolate

[1] You don’t have to be a whiz with a piping bag to enjoy this Green Goddess pesto deviled egg recipe (photos #1, #5, and #6 © Woodhouse Chocolate). [2] No skill with piping is required, and the eggs will still look tempting. By the way, this particular green filling gets its color from avocado.…
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Miso Matzoh Ball Soup Recipe: Jewish-Japanese Fusion Food

Classic Jewish matzoh ball soup is comfort food par excellence. This version, Jewish-Japanese fusion food, gives it a trending, umami-rich twist. The homemade chicken broth is flavored with earthy sautéed mushrooms, white miso paste, and dashi soup base. (Heads up: the soup base adds extra savoriness, but it’s not kosher. Don’t worry, though—if you omit…
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