Category: Mother’s Day

GIFT: Sugar-Free, Gluten-Free Cheesecake

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Delicious cheesecake, sugar-free and gluten-free. Photo courtesy Cinderella Cheesecake.   For a cheesecake-loving mother who has given up sugar, here’s a find: sugarless cheesecake from Cinderella Cheesecake Company. It’s sweetened with maltitol, the finest-quality sugar substitute, and has a gluten-free cinnamon cracker crust. The classic-style cheesecake recipe also includes cream cheese, eggs, sour cream, natural…
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TIP OF THE DAY: Homemade Layer Cake

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You can make this at home, topped with Callebaut Crispearls. Photo courtesy Sweet Street Desserts.   Nothing says love like a homemade cake: for birthdays, Mother’s/Father’s Day, graduation or or other special occasion. Whether you use a cake mix or measure from scratch, it’s fun to bake a cake. And it’s very much appreciated by…
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VALENTINE’S DAY: Drink Pink

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Chandon California Rosé is a sparkling rosé wine that’s less than half the price ($24) of a French rosé Champagne. The company also makes Sparkling Red from Zinfandel ($30), Reserve Pinot Noir Rosé ($35) and Etoile Rosé ($50). Photo courtesy Chandon.   Heading out to the liquor store to pick up a bottle for Valentine’s…
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RECIPE: Red Velvet Pancakes

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Red velvet pancakes: use seasonal garnish for July 4th, Christmas, Valentine’s Day or Mother’s Day. Photo courtesy Taste Of Home.   For a special Valentine’s Day breakfast, brunch or lunch, Taste Of Home magazine suggests these red velvet pancakes. Red food works for July 4th and Christmas, of course. Just vary the garnish: Christmas: mint…
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RECIPE: Red Velvet Raspberry Truffles

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Surprise your Valentine with a beribboned box of homemade red velvet chocolate truffles with luscious raspberry flavor. The insides are the color of red velvet cake. McCormick, which contributed this recipe, specifies baking chocolate; but these will taste so much better if you use couverture—higher quality chocolate that chocolatiers and pastry chefs use. Look for…
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