THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods
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Here’s fun for kids and adults alike over the holiday weekend. You can use your favorite franks, and also make a vegan option with Lightlife Smart Dogs. This recipe was created by Foodness Gracious for Lightlife. February 2nd is National Tater Tot Day. Here’s the history of Tater Tots. RECIPE: HOT DOG &…
Continue reading “Hot Dog & Tater Tot Skewers Plus More Tater Tot Recipes” →
Top and center: This American Flag Cake is easy to make (photos courtesy TheKitchyKitchen.com). Bottom: You’ll need nine eggs for the cake (photo courtesy Organic Valley). We’re very fond of American flag cakes for Memorial Day and Independence Day. Check out these cakes on Pinterest. Many of them require the skills of a pastry…
Continue reading “TIP OF THE DAY: Make A Flag Cake For Memorial Day” →
[1] St. Patrick’s Day themed Jell-O from The Modern Roost, qhixh used food color to create the darkest green layer (photo © The Modern Roost) [2] The recipe for this Halloween Jell-O from SomethingNewForDinner.com. [3] Christmas Jell-O (photo © Due Forni | Las Vegas). You’re never to old to enjoy a fancy Jell-O dish.…
Continue reading “RECIPE: Tricolor Jello Fingers For Special Occasions & The History Of Jell-O” →
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