TIP OF THE DAY: How To Keep Home-Brewed Iced Tea Clear

[1] Iced tea should be clear (photo © Mighty Leaf Tea). [2] Black tea can cloud when you add juice or other flavorings, like this peach iced tea. Herbal teas can also be cloudy. But we got cloudy tea from plain English Breakfast. See the solution, below (photo © Peet’s).   We’re capable of consuming…
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Have A Rosé Wine Tasting – What Is Rosé Wine

[1] Rosé is a style of wine, not a particular grape varietal or wine region. This photo shows a Sancerre, a wine made in the eastern Loire Valley of France in the area around Sancerre, an ancient hilltop town. While white Sancerre is made from the [white] Sauvignon Blanc grape, red Sancerre and rosé Sancerre…
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Hot Dog & Tater Tot Skewers Plus More Tater Tot Recipes

Here’s fun for kids and adults alike over the holiday weekend. You can use your favorite franks, and also make a vegan option with Lightlife Smart Dogs. This recipe was created by Foodness Gracious for Lightlife. February 2nd is National Tater Tot Day. Here’s the history of Tater Tots.     RECIPE: HOT DOG &…
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TIP OF THE DAY: Make A Flag Cake For Memorial Day

Top and center: This American Flag Cake is easy to make (photos courtesy TheKitchyKitchen.com). Bottom: You’ll need nine eggs for the cake (photo courtesy Organic Valley).   We’re very fond of American flag cakes for Memorial Day and Independence Day. Check out these cakes on Pinterest. Many of them require the skills of a pastry…
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TIP OF THE DAY: Try Some Pelmeni. What Are Pelmeni?

[1] Pelmeni with Russia’s favorite herb, dill (photos #1 and 32 Amazon). [2] Meat stuffing in a pelmeni mold (photo Amazon). [3] Ready to cook (photo © Mums Prefer). [4] A package of Popkoff’s Pelmeni. Check out recipes here (photos #1 through #6 © Popkoff’s). [5] Pelmeni in miso soup. [8] Farmer’s cheese vareniki with…
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