TIP OF THE DAY: Crostini For Brunch
Most people think of crostini as nibbles to be served with wine or beer—“cocktail food.” Crostini the Italian word for “croutons,” which refers to any toast breads. They can be medium or large slices, plain or garnished. They are not the miniature bread cubes that garnish green salads and bowls of soup. Instead, medium or…
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