TIP OF THE DAY: Creme Honey

Like honey but not the dripping and sticky mess? Try creme honey. It’s in a semi-solid state and as spreadable as butter. In many countries around the world, it’s preferred to the liquid/syrup form of honey (see the different types of honey). Creme honey—also known as churned honey, creamed honey, cremed honey, honey fondant, sugared…
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FOOD FUN: Hummus Sushi

Fans of sushi, hummus and vegan cuisine will enjoy this fun fusion food: hummus sushi from Genji Sushi. This sushi roll is not part of the regular menu: Different locations of Genji Sushi create their own limited-edition specialties. Here, Genji sushi chefs added hummus to salmon and tuna rolls as well as cucumber rolls, with…
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RECIPE: Ice Cream & Grilled Fruit

Grill your dessert: grilled fruit topped with ice cream or sorbet. Photo courtesy Wisconsin Milk Marketing Board.   With the end of grilling season in sight, make every meal count. Here is an easy dessert favorite: grilled fruit with ice cream or sorbet. The fun begins when you decide which fruit to pair with which…
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