Year: 2012

TIP OF THE DAY: Easy, Delicious Goat Cheese Appetizer

Posted on by thenibble

It couldn’t be easier: drizzle the cheese with honey and sprinkle the almonds. Photo courtesy VermontCreamery.com.   We adore mild, creamy goat cheese with its subtle tang. We’re always looking for an excuse to eat it. So how about this couldn’t-be-easier hors d’oeuvre or appetizer for entertaining? Simply: PURCHASE a pyramid, log or other shape…
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National Hard Candy Day & All The Candy Holidays

Posted on by thenibble

December 19th is National Hard Candy Day; July 18th is National Sour Candy Day. National Candy Day is December 4th. > See all the candy holidays below. We’ve all had hard candy of some type: butterscotch, horehound drops, lemon drops, lollipops, mints, root beer barrels, sour balls, and fruit flavors galore. Hard candy begins by…
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TIP OF THE DAY: Maple Sea Salt Butter

Posted on by thenibble

Vermont Creamery’s exceptional cultured sea salt butter has a maple accent for the holidays. Photo courtesy Vermont Creamery.   One of America’s great producers of artisan butters, Vermont Butter & Cheese Creamery, has introduced two new products for holiday season: Cultured Butter with Maple & Sea Salt Crème Fraîche with Bourbon Madagascar Vanilla   Both…
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