Also visit our main website, TheNibble.com.
It’s hard to find yogurt with coconut added. So we make our own. Photo courtesy Liberté Yogurt. For lovers of coconut, there’s So Delicious vegan yogurt, made with coconut milk instead of dairy, for a subtle coconut flavor. But today’s inspiration comes from a cup of Liberté Méditerranée Coconut Yogurt, one of our favorite…
Continue reading “TIP OF THE DAY: Make Delicious Coconut Yogurt”
Kids are crazy for cupcakes, so how about cupcakes are made from chalk? Handmade to order, they let you “enjoy” cupcakes in a different way: on chalk boards, roll-up chalk mats, chalk board place mats or good old driveways and sidewalks. Or, they can be used as objets d’art in kids’ rooms. The set of…
Continue reading “GIFT: Cupcakes Without The Calories”
It’s easy to follow a recipe and bake a delicious cake. Icing it beautifully is the challenge. Pastry chefs practice long and hard until they perfect an absolutely smooth icing. And they learn some tricks along the way. You can use the holiday season to practice, practice, practice. The people upon whom you bestow…
Continue reading “COOKING VIDEO: How To Ice A Cake”
While we enjoy the fall harvest, we really miss the ripe fruits of summer. Strawberries are our last link to that sweet summer bounty. Strawberries are grown year-round in California, where numerous varieties have been bred to accommodate the different soils and climates.* So while we’re making seasonal pumpkin desserts, carrot cakes and apple pies,…
Continue reading “TIP OF THE DAY: Strawberry Shortcake Cupcakes”
The perfect cake for Thanksgiving, Christmas and Halloween. Photo courtesy The Sugar Mommas. The Sugar Mommas, Kimberly and Jennifer, live in California, an entire country away from us. So if we want a piece of their Thanksgiving Pumpkin Spice Cake, we’ll have to make it ourselves. Fortunately, it’s not difficult to make a cake…
Continue reading “THANKSGIVING OR CHRISTMAS RECIPE: Pumpkin Spice Cake”
