TIP OF THE DAY: Glazed Root Vegetables

Yummy glazed root vegetables. Photo courtesy Capitol Grille | Nashville.   Ah, what beautiful food is served by chef Tyler Brown at the Capitol Grille in Nashville. While perusing the photo gallery on the restaurant’s website, we were inspired to whip up a batch of glazed root vegetables.* They were so tasty, we at the…
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THANKSGIVING: Coconut Pumpkin Pie Recipe

Thanksgiving is the most American of holidays. But given our culturally diverse society, it would be nice to add some “fusion food” to the Thanksgiving table. How about an Asian-accented pumpkin pie? This recipe, from Thai Kitchen, adds a bit of flare to the conventional pie. Coconut milk substitutes for the evaporated milk or sweetened…
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