Also visit our main website, TheNibble.com.
[1] Don’t have a proper shrimp cocktail glass? Use what you do have, from a julep glass to a Martini glass or anything other stemware. Note also that instead of cocktail sauce, the shrimp are paired with pesto (photo © Butter Restaurant | NYC). [2] Or, how about serving the shrimp with salsa? Here, pico…
Continue reading “TIP OF THE DAY: Deconstruct & Reconstruct The Shrimp Cocktail Recipe”
Looking to detox after a Valentine’s Day of chocolates and rich desserts? Salad and grilled fish is a good start. As much as we love that can of Bumble Bee, our favorite tuna salad is New School, made with seared tuna. You can use your favorite salad ingredients, but we prefer something a bit different.…
Continue reading “TIP OF THE DAY: The New Tuna Salad”
February 11th was National Peppermint Pattie Day and we forgot to publish this delicious cocktail recipe from Partida Tequila. But it tastes just as good as a Valentine treat (or a Christmas treat or a “because it’s Thursday” treat). CHOCOLATE PEPPERMINT COOKIE COCKTAIL Ingredients Per Cocktail 3/4 ounce blanco/silver tequila 1 ounce peppermint schnapps 3/4…
Continue reading “RECIPE: Chocolate Peppermint Kiss Cocktail”
A tiny heart turns a simple cupcake into a Valentine celebration. Photo courtesy BellaBaker.com. Just one little candy heart turns seemingly plain cupcakes into a perfect Valentine’s Day treat. The flower design was added inspiration, but we actually prefer the minimalist approach—heart only—for its elegant simplicity. Head to the bakery and buy some cupcakes.…
Continue reading “VALENTINE’S DAY: Last Minute Cupcake Ideas”
More than a billion Chinese people rang in the new year on February 10th (it’s the Year Of The Snake). This most important of Chinese holidays is celebrated for 15 days. So you’ve got plenty of time to whip up something special. You might not think of Pork and Potato Stew as a Chinese dish—it…
Continue reading “TIP OF THE DAY: Red Cooking For Chinese New Year”
