TIP OF THE DAY: Peanut Butter Ice Cream

Today is National Peanut Butter & Jelly Day. Enjoy a sandwich with a glass of milk, and make some peanut butter & jelly ice cream: 1. Soften a pint of vanilla or chocolate ice cream (or frozen yogurt) and put the ice cream in a mixing bowl. 2. Add 4 tablespoons PB (creamy or crunchy)…
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TIP OF THE DAY: Peanut Butter Makes Great Desserts

Peanut butter cake with malted PB ice cream….and some caramelized peanuts, candied bacon and white beer foam. You can do it! Photo courtesy PB&+Co. If you love peanut butter, enjoy it in more than sandwiches, satay and PB cookies. Challenge culinary school students to create gourmet desserts with it. That’s what Peanut Butter & Company…
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TOP PICK OF THE WEEK: The Best Foods Of 2009, Part 2, Sweet Foods

A brownie with Somebody’s Mother’s heavenly white chocolate sauce. Photo by Corey Lugg | THE NIBBLE.   This is the second part of our “The Best Of 2009”: the Top Pick Of The Week specialty and gourmet food products that have become a permanent part of our lives. This week, our picks are the sweet…
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