PASTA RECIPE: Spicy Pumpkin Carbonara With Calabrian Chiles

https://www.delallo.com/recipes/spicy-pumpkin-carbonara/
https://www.the-pasta-project.com/bucatini-spaghetti-hole/
https://www.nonnabox.com/calabrian-chili/
https://specialtyproduce.com/produce/Calabrian_Chile_Peppers_12814.php

TIP OF THE DAY: Fideo, “Mexican Spaghetti” & Soup Pasta

[1] Sopa de Fideo, a popular Mexican comfort food (photo courtesy http://BudgetBytes.com). [2] A bowl of plain fideo (photo courtesy CookDiary.net). [3] Barilla makes fideo, as well as Hispanic specialists like Goya (photo courtesy Barilla).   October is National Pasta Month, an occasion to explore and try different types of pasta. May we suggest fideo?…
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TIP OF THE DAY: Top 10 Pasta Cooking Tips

It seems like a no-brainer to boil pasta, yet there are several “best practices.” For National Pasta Month, here are some basic pasta tips that many people—including our interns—don’t know. 1. USE A LARGE, LIDDED POT. Pasta needs room to cook without sticking: 4-5 quarts of water per pound of pasta. Although it may seem…
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