Hot Dog Toppings ~ What’s On Your Dog On National Hot Dog Day?

In previous years we’ve celebrated National Hot Dog Day, the third Wednesday in July, with articles about regional hot dog toppings, like: Favorite toppings by City, Part 1 (an Atlanta Dog has Vidalia onion and peach Relish—photo #4). More specialty toppings (how about a poutine dog?). Specialty topping duos such as bruschetta and fresh basil…
Continue reading “Hot Dog Toppings ~ What’s On Your Dog On National Hot Dog Day?”

A Fancy Fusion Hot Dog Recipe For National Hot Dog Day

[1] Zilla Dog, an international fusion dish that combines kimchi, chicharrones, and an Indonesian-based sauce (photos #1 and #2 © 4505 Meats). [2] 44505 Meats chicharrones come in a variety of flavors—all delicious. [3] Sambal olek, an Indonesian chili paste or sauce (photo © McCormick). [4] You can purchase kimchi, a traditional Korean side dish…
Continue reading “A Fancy Fusion Hot Dog Recipe For National Hot Dog Day”

Jambalaya Hot Dog Recipe For National Hot Dog Month

[1] The Jambalaya Hot Dog. You can use a Creole or Cajun sausage, or a good old American hot dog (photos #1, #3, #4 and #6 © McCormick). [2] A pot of jambalaya, served over rice (photo © Gelson’s Markets). [3] Zatarain’s smoked sausages, Cajun and Andouille. [4] Whip up jambalaya with a box of…
Continue reading “Jambalaya Hot Dog Recipe For National Hot Dog Month”

TIP OF THE DAY: Creative Toppings For Burgers, Brats & Franks

Top: The Memphis Burger, with cheddar, barbecued pork and cole slaw (photo courtesy Cheesecake Factory). Center: South Of The Border: avocado and salsa (photo courtesy Omaha Steaks). Bottom: Mac and Cheese Burger (photo courtesy Glory Days Grill.   On Father’s Day, most people assume that dads wants to dine out. But a recent survey of…
Continue reading “TIP OF THE DAY: Creative Toppings For Burgers, Brats & Franks”