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Sweetened condensed milk is cow’s milk from which the water has been removed; sugar is been added for sweetness. In parts of Asia, it’s the milk used in iced coffee and iced tea. It’s the dairy used to make Key Lime Pie—because before modern refrigeration, there were no cows in the Florida Keys and canned…
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No fresh raspberries? Make chocolate raspberry jam. Photo courtesy McConnell’s Ice Cream. When you’re peering into the ice cream case at the market, do you ever long for flavors that don’t exist? Maybe you want chocolate cookie dough, or rum date instead of rum raisin. How about vanilla orange marmalade, a riff on the…
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Lights, camera, ice cream fun! Getting ready for the Golden Globes this Sunday? Can’t wait to see Tina Fey and Amy Poehler do their thing? Here’s just the “golden” treat to serve: Caramel Popcorn Ice Cream. Head to Baskin-Robbins and stock up on the flavor of the month, Movie Theater Popcorn Ice Cream. The “show-stopper”…
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[1] Shrimp tempura from CBCrabcakes.com (photo © CB Crabcakes). [2] People who resist eating veggies may be instantly converted to vegetable tempura. Here’s the recipe (photo © American Diabetes Association). [3] Kabocha squash tempura is a winner. Here’s the recipe (photo © Refugee Kitchen). [4] Mixed vegetable tempura. Here’s the recipe (photo © Heather Christo…
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Sip your pumpkin liqueur straight, mix into a pumpkin Martini or other cocktail. Photo courtesy SXC. If you like to create something new, how about pumpkin liqueur? You can make enough for your own household and as gifts for Halloween and Thanksgiving. Then, pumpkin up your holiday cocktails and desserts. This recipe comes from…
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