TIP OF THE DAY: Flavor Your Water With Fresh Fruits (Spa Water)

You can buy a bottle of water flavored with extracts, or you can extract the flavor of fresh fruit by yourself. Whether we’re home alone or expecting guests, we usually flavor a pitcher of water with fresh fruits (or add your own mint or lemon extract into tap water). The subtle infusion from the fresh…
Continue reading “TIP OF THE DAY: Flavor Your Water With Fresh Fruits (Spa Water)”

RECIPE: Cauliflower Risotto

Having just published an article about cauliflower rice, we’re following up with this recipe for Cauliflower “Risotto.” This recipe is from Food Player Linda, a freelance chef in Connecticut whose innovative recipes can be found onPlayingWithFireAndWater.com. When we win the lottery, we will retain her to make magnificent meals. RECIPE: CAULIFLOWER “RISOTTO” Ingredients 4 tablespoons…
Continue reading “RECIPE: Cauliflower Risotto”

TIP OF THE DAY: Riced Cauliflower, Cauliflower Rice & Recipe

[1] There’s no rice involved here: This mushroom “risotto” was made by HealthyFellow.com from riced cauliflower. Here’s the recipe. [2] The JoyLoop brand is sold at Good Eggs in San Francisco—perhaps the most wonderful food purveyor in the U.S.—and other brands are sold nationwide. [3] In the U.K., CauliRice.com sells plain cauliflower rice, plus Indian,…
Continue reading “TIP OF THE DAY: Riced Cauliflower, Cauliflower Rice & Recipe”