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Rosé wine consumption has exploded in the U.S. over the past several years. The wine has been growing and growing in popularity, replacing that “glass of white wine” in the hearts and hands of people who used to always sip on Chardonnay or Pinot Grigio. THE POPULARITY OF ROSÉ In fact, rosé outsells…
Continue reading “WINE: Pink & Delicious, From Sonoma Cutrer”
https://www.bigoven.com/article/recipe/merlot-food-pairing
https://www.oliviersandco.com/content/recipes/mains/item/204-sauternes-salmon
https://www.matchingfoodandwine.com/news/pairings/the-best-food-pairings-for-sauternes/
https://winetourismspain.com/spanish-wine/grape-varieties/
http://www.academicwino.com/2012/09/whos-your-daddy-tempranillo.html/
https://en.wikipedia.org/wiki/Tempranillo
April 24th is National Sauvignon Blanc Day, a grape that grows easily around the world and makes wines that are popular wherever they are made. Sauvignon Blanc (SAW-vin-yawn BLON) is an AOC-classified* French wine that is planted around the world. Its origin is the eastern part of France’s Loire Valley, where it abuts Burgundy. In…
Continue reading “TIP OF THE DAY: Sauvignon Blanc Styles & Pairings”