Have Some Cabernet Franc On International Cabernet Franc Day

[1] Pouring a glass of Cabernet Franc from Napa Valley (photo © Ashes & Diamonds Winery). [2] Clusters of Cabernet Franc grapes (photo © Mauro Lima | Unsplash). [3] A charcuterie board with Cabernet Franc (photo © Gamble Family Vineyards). [4] Ashes & Diamonds Winery is known for producing wines that are influenced by ‘60s…
Continue reading “Have Some Cabernet Franc On International Cabernet Franc Day”

What Is Carmenere Wine & The History Of Carmenere

[1] Carménère has become a flagship grape in Chile (photo © Dziana Hasanbekava| Pexels). [2] The wine pairs very well with aged cheeses—in this photo, it’s Parmigiano-Reggiano (photo © Luigi Giordano | Dreamstime). [3] Serve it with steak and most other meats (photo © Organic Beef Company| Facebook).   November 24th is National Carmenénère Day.…
Continue reading “What Is Carmenere Wine & The History Of Carmenere”

Tips On Tempranillo Wine For International Tempranillo Day

Chianti fans may be aware that the main grape in this classic wine is Tempranillo. But Spain has another great Tempranillo growing region, Ribera del Duero, a D.O.P. (Denominación de Origen Protegida) viticulture area in Spain’s northern plateau. The name translates to “riverbanks of the Duero [River].” The area, a plateau ranging from 2,200 to…
Continue reading “Tips On Tempranillo Wine For International Tempranillo Day”