Category: The Nibble

PRODUCT: Cassoulet Beans For A Summer Cassoulet

Posted on by thenibble

[1] A summer cassoulet made with corn and summer squash. The recipe is below (both photos © Rancho Gordo). [2] Tarbais beans are perfect for cassoulets—so much so that Rancho Gordo calls them “cassoulet beans.” Get them at RanchoGordo.com. [3] In attractive packages, Rancho Gordo beans are welcome gifts for your favorite cooks. [4] Use…
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TOP PICK OF THE WEEK: Mionetto Prosecco

Posted on by thenibble

While the third week in July is National Prosecco Week, August 13th is National Prosecco Day. Prosecco, a sparkling wine, is our favorite summer wine—and a good year-round sparkler, taking its place among the world’s noteworthy sparkling wines. Light, fizzy, balanced with a layers of sweet fruit, it’s a good white wine to serve as…
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TIP OF THE DAY: Try A Different Variety Of Apple For National Apple Week

Posted on by thenibble

Updated August 2026 Apples’ durability is a marvel of nature. Harvested in from July through October, most apples are then put into a controlled climate, awaiting release through the year. That’s why you can purchase numerous types of apples year-round. During the off seasons, you’re actually buying apples that are up to a year old,…
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