Category: Recipes

RECIPE: Twice Baked Pumpkin Potatoes

Posted on by thenibble

This recipe for Twice Baked Potatoes offers a new twist by mixing pumpkin in with the scooped-out potato flesh. The result is more complex flavor and more creamy texture—not to mention a bright orange color. There are also a trio of onion varieties: green onions, shallots and yellow onions. The recipe is from Taylor Mathis…
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TIP OF THE DAY: Make Labneh, Lebanese Yogurt Cheese

Posted on by thenibble

The trick to plating labneh or yogurt dip: Use a shallow bowl or a plate and add the labneh. You can make a depression in the middle with a soup spoon and fill it with extra virgin olive oil, or drizzle the olive oil on top and around the edges. Then, sprinkle the entire surface…
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RECIPE: Veal Meatballs With Vodka Sauce

Posted on by thenibble

[1] Veal meatballs with vodka sauce. Enjoy them in a multitude of ways (photo © Nielsen-Massey).   Want to try a new meatball recipe for National Pasta Month? Looking for something more sophisticated to serve on game day? How about veal meatballs? Meatballs can be served as an appetizer or a main course, as an…
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