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Sprouted bread is typically a product sold in natural food stores. In our little municipality—the island of Manhattan—the supermarkets are very small and you have to go to a natural foods store to find anything sprouted. Fortunately, we have more than a few Whole Foods Markets which carry sprouted breads (check both the fresh bread…
Continue reading “Silver Hills Bakery & The Delight & Benefit Of Sprouted Bread”
As you relax with a cocktail on warm summer days, the eye-catching colors of the handsome bottles of The Butterfly Cannon Tequila promise more than other Tequilas. The naturally colored and flavored contents are not just exciting on the palate; they’re a striking gift for any lover of tequila. The Butterfly Cannon is a new…
Continue reading “Butterfly Cannon Tequila: Super-Premium Tequila Of A Different Color”
[1] Everything Butter is a symphony of nutritious nuts and seed (all photos © Fix & Fogg). [2] How to make Everything Butter even better? Add chocolate and chunks of cherries! [3] Oaty Nut Butter has oats plus cashews, peanuts, coconut, sunflower and chia seeds. [3] Who needs maple syrup, when you can add protein…
Continue reading “Fix & Fogg: More Great Artisan Nut Butters”
It’s cocktails tonight, dear reader, because June 14th is National Bourbon Day. We’ve got the recipes for the Big Four classic Bourbon cocktails for your drinking pleasure. If you want to know why Bourbon is capitalized, it’s because it’s a proper name—a county in Kentucky that was named for a very proper family, the Bourbons,…
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If you need a gift for a whiskey lover, here’s an artisan Bourbon of note: Peg Leg Porker Bourbon, a brand created and owned by a pitmaster Carey Bringle, oft nominated for titles of “The Best BBQ.” Peg Leg Porker Bourbon is the signature bourbon of an award-winning pitmaster, Nashville’s Carey Bringle. He is a…
Continue reading “Award-Winning Bourbon, Peg Leg Porker & The History Of Bourbon”
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