Category: Pasta-Pizza

Yakisoba Japanese Noodles x Hot Dog Rolls: A Noodle Sandwich

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[1] It’s not difficult to make yakisoba-pan at home. The recipe is below (photos #2 and #7 © Hannah Kaminsky | Bittersweet Blog). [2] Check out the innovative variations on the basic recipe (photo © Flavor & The Menu). [3] Japanese milk bread. Here’s a recipe from heirloom grain grower Anson Mills (photo © Anson…
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Spaghetti With Pistachio Pesto Recipe & Tomato Confit Recipe

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[1] Our dinner for National Spaghetti Day was a big hit (photos #1 through #4 © Oleificio Zucchi). [2] The ingredients. [3] Making the tomato confit. [4] Zucchi Sicilian IGP EVOO. [5] Shelled pistachio nuts (photo Columbus Craft Meats | Facebook). [6] Parmigiano reggiano cheese (photo © London Deposit | Panther Media). [7] Fresh basil…
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A New Pizza Holiday: National Tavern-Style Pizza Day

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Tavern-style pizza was created in Chicago as a free bar snack (see tavern-style’s history below). While the city may be known for its hearty deep dish pizza*, the thin crust, tavern-style pie is what Chicagoans turn to most often. Tavern-style pizza is a round pie with a very thin crust. The crust is slimmer, lighter,…
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What’s The Most Popular? America’s Favorite Pasta Dishes

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October is National Pasta Month, October 17th is National Pasta Day. What’s the most popular pasta To celebrate, BonusMedia.com used Google Trends data from the past 12 months to put together a list of America’s favorite pasta dishes, plus the most popular pasta by state. > Check out all the pasta holidays below. > The…
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Avocado Pesto Pizza Recipe & Avocado Holidays

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[1] Avocado pizza with homemade avocado pesto. The recipe is below (photos #1 and #5 © California Avocado Commission). [2] Hass avocados (photo © Hass Avocado Board). [3] Avocado pizza with Serrano ham. The difference between Serrano and Prosciutto hams (photo © Avocados From Chile). [5] Grilled pizza with avocado, fig, and Prosciutto. Here’s the…
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