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[1] Our new Keurig K-Elite (photo courtesy Keurig). [2] Hugh Jackman’s Laughing Man Coffee (photo courtesy Green Mountain). [3] Green Mountain’s Kenya Highlands single origin coffee (photo courtesy Green Mountain). [4] and [5] Javamelts flavored sugar tablets, individually wrapped for easy portability, in 24-packs or this gift box (photos courtesy Javamelts). It’s “coffee week”…
Continue reading “PRODUCTS: New Coffee Products”
With coloring more like a Gala apple than a bell pepper, the Enjoya pepper has a rosy red striping over a canary yellow background. They are a new bell pepper cultivar. In 2013, Wilfred van den Berg, a Dutch grower, found this beautiful mutant variety pepper on a plant in his greenhouse. He partnered with…
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[1] Citrus peels can garnish both sweet and savory citrus drinks (both photos courtesy The Skylark | NYC). [2] Tricolor olive Martini garnish. We were peeling blood oranges yesterday when we remembered this cocktail garnish (photo #1) from The Skylark, a cocktail lounge in Midtown Manhattan with panoramic views of the city. Save the…
Continue reading “TIP OF THE DAY: Save Citrus Peels”
Tartine is the French word for an open-faced sandwich with a rich spread or fancy topping. The word actually refers to a slice of bread. Tartine is the French diminutive of the Old French and Middle English tarte, derived from the Late Latin torta, a type of bread*. We have a childhood recollection of a…
Continue reading “TIP OF THE DAY: Breakfast Tartines”
While our friend Jerry makes hummus the old-school way—with a mortar and a pestle—other lovers of homemade hummus have discovered the super-easy blender/food processor hummus technique. Store-bought containers are way too small and pricey: It’s a bargain to make your own, and easy (here’s a recipe). When you make your own, you can avoid preservatives…
Continue reading “TIP OF THE DAY: Blender Hummus Or Bean Dip”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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