Category: Great Food

PRODUCT OF THE WEEK: Wonderful Seedless Lemons

Posted on by thenibble

[1] Seedless lemons from The Wonderful Company are a boon to bakers, cooks, and everyone who likes a squeeze of lemon on food and in drinks (both photos © Wonderful Citrus). [2] Look for this label in your grocery store. [3] Why squeeze pits along with the lemon juice (photo © The Fillmore | NYC…
Continue reading “PRODUCT OF THE WEEK: Wonderful Seedless Lemons” →

CHRISTMAS GIFT: Advent Calendar From Woodhouse Chocolate

Posted on by thenibble

Order quickly if you want this wonderful “Advent calendar”: Only 150 sets were made (photo #1). Unlike the old-fashioned Advent calendar where little doors were opened to reveal the day’s treat (photo #3), Woodhouse Chocolate’s 2019 version puts each treat in a separate, reusable tin. Each tin contains a wonderful chocolate surprise: hand-decorated chocolate figures,…
Continue reading “CHRISTMAS GIFT: Advent Calendar From Woodhouse Chocolate” →

RECIPE: Party Mix Bars – Fun Snack Bars

Posted on by thenibble

[1] Turn snack mix into party bars, with this recipe from Hannah Kaminsky’s new book, Sweet Vegan Treats (photo © Hannah Kaminsky). [2] Turn a party mix into the party bars above (photo © Chex). [3] A book for anyone interested in vegan desserts. including kosher and lactose-intolerant eaters),   We love this recipe from…
Continue reading “RECIPE: Party Mix Bars – Fun Snack Bars” →

TIP OF THE DAY: Wine Pairings For Thanksgiving

Posted on by thenibble

Because Thanksgiving is the American holiday, we always serve American wines. If you pour just one white wine and one red wine at Thanksgiving, that’s O.K. But for those who want to up their wine-pairing game, the folks at Cameron Hughes Wine (photo #3) have put together a Thanksgiving food and wine pairing guide and…
Continue reading “TIP OF THE DAY: Wine Pairings For Thanksgiving” →

RECIPE: Pumpkin Soup With Bacon, Sage & Gnocchi

Posted on by thenibble

[1] You can serve either gnocchi or tortellini in his rich pumpkin soup (photos #1 and #2 © DeLallo). [2] If you like, substitute tortellini for the gnocchi in the photo. [3] Flash-fried sage leaves. Here’s the recipe (photo © Saveur Magazine).   This bowl of soup is hearty enough to be the main course…
Continue reading “RECIPE: Pumpkin Soup With Bacon, Sage & Gnocchi” →