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Irish soda bread is irresistible any time. But St. Patrick’s Day provides an extra excuse to bake up a batch and treat family and friends. Soda bread is a chemically-leavened quick bread* made with baking soda instead of yeast, which produces a lighter, airy crumb. Irish soda bread dates back to approximately 1840, when bicarbonate…
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Flat-leaf parsley available from WhiteflowerFarm.com. Parsley is perhaps the most common culinary herb—but do you ever use the entire bunch before it yellows away? If not, a windowsill or garden pot of parsley will add beauty and convenience to your home. Flat-leaf Italian parsley is more flavorful than the curly variety, so choose it to…
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What should you bake/make for St. Patrick’s Day? Irish Coffee Cheesecake Green-Chip Chocolate Chip Cookies Your favorite rolled cookie recipe with a shamrock cookie cutter and green-and-white icing S’mores with green marshmallows Silver Moon’s Praline Irish Cream ice cream Irish Cream Icing for your favorite brownies or loaf cake: Take 1/3 cup Irish cream liqueur…
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