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[1] From top clockwise: French Lavender, Washington Cherry and Philippine Coconut. [2] Close-up on coconut. Note the haiku under the top foil. [3] Lemon and strawberry; note the triangular containers (all photos courtesy Liberté). We have long been enamored with Liberté yogurt, from the moment some 10 years ago that we plucked a few…
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Do your guests have sophisticated palates? Do they drink carbonated beverages? While it’s tempting to buy those two-liter bottles of soda for 99 cents for parties and dinners, consider treating your New Year’s Eve guests to a better carbonated drink from DRY Sparkling. One of the pioneers in adult soft drinks, DRY was founded when…
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Lavender is a genus of 39 species of flowering plants in the mint family. It’s not only lovely and fragrant, but a charming culinary herb. It enhances sweet and savory foods with a floral and slightly sweet flavor. Bees love lavender nectar—hence lavender honey. And you can drizzle some of that honey over lavender-coated goat’s…
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