Category: Great Food

RECIPE: Pumpkin Cupcakes With Pumpkin Cheesecake Frosting

Posted on by thenibble

Fall is the time to bake up a pumpkin storm, so let’s add to the list with a delicious pumpkin cupcake with pumpkin cheesecake (cream cheese) frosting. Created by cupcake blogger Stefani Pollack, the cupcakes are made with healthier graham flour and bits of graham crackers, yielding a far more rich-tasting, graham-y cake with a…
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TIP OF THE DAY: The Secret of Great Bakers

Posted on by thenibble

The difference between a good cookie or cake and a great one generally isn’t a “secret ingredient.” The secret is using the best basic ingredients: top-grade chocolate or cocoa, fresh organic eggs, artisan flour, real Madagascar (Bourbon) vanilla and fresh-ground spices—not pre-ground ones that have been sitting on the shelf for months (or years!) Try…
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PRODUCT: Dessert Hummus? Delightful!

Posted on by thenibble

America loves hummus, as can be seen by the proliferation of brands and flavors in the refrigerator case of almost every supermarket and deli. It’s nutritious, gluten-free, dairy-free and vegan. But what about dessert hummus? Dessert from chickpeas? That breakthrough concept is now available, healthy and actually delicious! Flavors include: Carmel Apple Dessert Hummus Chocolate…
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GOURMET GIVEAWAY: National Geographic Terra Firma Coffee

Posted on by thenibble

In honor of National Fair Trade Month, this week’s Gourmet Giveaway prize is not only socially conscious, but also smooth and satisfying. Six winners will enjoy Brazilian coffees from National Geographic’s Terra Firma coffee brand. All Terra Firma coffees are Fair Trade Certified™, which guarantees fair prices to farm families, environmental stewardship and investment in…
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