National Strawberry Parfait Day & The History Of The Parfait

June 25th is National Strawberry Parfait Day. We just published a July 4th breakfast parfait recipe, but the original parfait was made from ice cream. In the U.S., a parfait is a layered sundae. In France, it’s a different type of frozen dessert, as we’ll explain below. A parfait (American) can be simple, with alternating…
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JULY 4TH: Star-Shaped Sandwich Skewers

We loved this idea from Smucker’s, which uses its creamy Jif peanut butter and seedless strawberry jam to make these charming sandwiches. You don’t have to use PB&J: Any sweet or savory spread will do. You can make some very sophisticated combinations for adults. Prep time is 15 minutes. You can also make these into…
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RECIPE: Beer Batter Onion Rings

[1] Onion rings with horseradish-dill sauce instead of ketchup (photo © QVC). [2] Onion rings with ranch dressing (photos #2, 3, #4, and #6 courtesy Freepik). [3] French-fried onion rings and beer with mignonette sauce*. [4] Panko-coated onion rings with beer. The history of onions. > The different types of onions: a photo glossary. >…
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FOOD FUN: Cookie Dough Icing

A fresh-baked cupcake topped with cookie dough. Photo courtesy Carolina Cupcakery.   Who needs icing? Carolina Cupcakery tops this cupcake with a scoop of cookie dough. Who can top that? Make your own cookie dough, or top your homemade cupcakes with a slice from a roll of cookie dough. If you’re concerned with raw eggs,…
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TIP OF THE DAY: Lavender For Summer

Today is the first day of summer. When we think of summer, we think of lavender. Lavender is a flowering plant, a genus of 39 species that originated in the Mediterranean, northern and eastern Africa and southwest Asia, including India. The most widely cultivated species is English lavender, Lavandula angustifolia. Though not native to England…
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