FOOD HOLIDAY: Corn Chips Vs. Tortilla Chips

January 29th is National Corn Chip Day. Before THE NIBBLE, we thought that corn chips and tortilla chips were synonymous. They aren’t, as you’ll see below. The best-known corn chips in America are Fritos, which were created in 1932 by Charles Elmer Doolin of San Antonio.     FRITOS HISTORY Dolan was the manager of…
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RECIPE: Quinoa Grain Bowl For Breakfast, Brunch & Lunch

[1] A new approach to breakfast: egg with grain and veggie (photo and recipe © Good Eggs | San Francisco). [2] Quinoa fried rice topped with an egg (photo © P.F. Chang’s).   The quinoa bowl recipe is below, but first:     A BRIEF BACKGROUND ON BREAKFAST TRADITIONS There’s a yummy recipe for a…
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RECIPE: Happy Salad For Sad Weather

Pick up these bright ingredients and make a happy salad. Photo courtesy Evolution Fresh.   Weather: Cold. Sky: Gray. Snowstorm: Heading this way. Cheer: This bright, happy salad.   We saw the photo and recipe on Evolution Fresh’s Pinterest page, where it was featured as a summer recipe. But all of the ingredients are just…
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FOOD 101: The First Cultivated Crops, The History Of Agriculture

[1] Emmer wheat, one of the eight founder crops (photo © Sortengarten). [2] Figs were the first fruit to be cultivated (photos #2 and #3 © Melissa’s Produce).   All of the plant-based food we eat first grew wild. When man transitioned from packs of nomadic hunter-gatherers to settled villages of farmers, they learned to…
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TIP OF THE DAY: Homemade Granola Bars

[1] No-bake chocolate chip granola bars from Fearless Homemaker. Here’s the recipe (photo © Fearless Homemaker). [2] Cherry, chocolate and cashew granola bars from Love And Zest. Here’s the recipe (photo © Love And Zest). [3] Use Old Fashioned Oats, not quick oats, for granola bar recipes (photo © Quaker Oats).   It’s National Granola…
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