Cheeseburger Meatloaf Recipe & History Of The Cheeseburger

September 18th is National Cheeseburger Day, and October 18th is National Meatloaf Appreciation Day. So how about combining them into a Cheeseburger Meatloaf recipe (photo #1)? It’s the creation of Beverly Goldberg, author of The Goldbergs Cookbook (photo #2). Inspiration came when she was contemplating new comfort food recipes. “Once I discovered I could combine…
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FOOD HOLIDAY: Cheeseburger Recipes For National Cheeseburger Day

[1] Pimento cheese on a cheeseburger is a special treat (photo © Gardenia Restaurant | NYC [now closed]). [2] Switch out the bun for a different bread: baguette, brioche, English muffin, focaccia, or pita, for example (photo © Thomas Breads). [3] A bacon cheeseburger with blue cheese (photo © Cheesecake Factory). [4] A simple double…
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TIP OF THE DAY: Pick A Better Cheese For Your Cheeseburger

September 18th is National Cheeseburger Day. That typically means a slice of supermarket American, cheddar or Swiss cheese: The same old, same old. How about some better cheese, for a change? Murray’s, a New York City cheese and specialty food store, has a separate restaurant that has fine cheeses in every course. If this is…
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TIP OF THE DAY: 25+ Substitutes For Hamburger Buns

National Cheeseburger Day is September 18th, so have fun with it. Instead of your personal standard, branch out and make your CB special. You can do it by using a different: Ground meat or blend Cheese Condiment(s) Toppings Stuffing   For inspiration in these areas (you might call it food porn), check out CheeseAndBurger.com.  …
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FOOD HOLIDAY: Pimp Your Cheeseburger

It used to be that a cheeseburger was just a cheeseburger: a patty and a slice of cheese—usually American, Cheddar or Swiss—and maybe a garnish of pickles. Then some inspired person added a slice of bacon. And those were the options for decades. But cheeseburgers have evolved into more complex creations with endless possibilities. We’ve…
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