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Over the river and through the woods to Grandmother’s house we go! These sleighs are made from sweet rolls and mini gingerbread men, with candy cane runners. We discovered it on the Facebook page of St. Pierre bakery. We recommended their product line earlier this fall. It’s fun to make, and even more fun to…
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It’s easy to turn cheese into edible holiday art. Just look at these 10 examples, each easy to create at home. When you need a respite during holiday preparations, sit back with this history of cheese. THE HISTORY OF CHEESE Cheese dates back to before recorded history, perhaps as far back as 6,000…
Continue reading “TIP OF THE DAY: 10 Beautiful Holiday Cheese Boards & Plates”
[1] Sacher Torte, a classic with the word “Sacher” inscribed on the top. Here’s a recipe from Chic, Chic, Chocolate. [2] The real deal from the Hotel Sacher, which garnishes its cake with a chocolate medallion specifying Sacher Hotel Wein (Vienna) (photo © Hotel Sacher). [3] Another slice at the Sacher Cafe. Note that even…
Continue reading “Sacher Torte Recipe & History For National Sacher Torte Day”
December 5th is Repeal Day, commemorating the repeal of America’s disastrous era of Prohibition. The 18th Amendment to the U.S. Constitution, prohibiting the manufacture, sale, importation or transportation of alcoholic beverages, went into effect on January 17, 1920. It ended 13 long years later, on December 5, 1933, when the 21st Amendment repealed the 18th…
Continue reading “Prohibition Trick: Turn Prohibition Grape Juice Into Wine”
[1] The classic: as American as apple pie (photo © Mackenzie Ltd). [2] Dutch apple pie has a streusel topping. Here’s the recipe from Kraft. [3] Salted caramel apple pie with lattice crust. Here’s the recipe from Williams-Sonoma. [4] Tarte Tatin is an upside-down apple pie. Here’s the recipe from Martha Stewart. [5] Rosette apple…
Continue reading “FOOD 101: Apple Pie History & The Different Types Of Apple Pie”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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