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This mac and cheese recipe uses both wagon wheels and cavatappi instead of elbows (photo courtesy Barilla Foodservice). At Burtons Grill in Andover, Massachusetts, chef Scott Perry has fun with mac and cheese. It turns everyday mac and cheese into food art. It’s easy to replicate at home. A mix of two pasta shapes.…
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[1] Tortellini alfredo. Here’s the recipe from Damn Delicious. [2] Tortellini antipasto salad. Here’s the recipe from Host The Toast. [3] Tortellini and shrimp skewers. Here’s the recipe from Taste Of Home. [4] Fried tortellini bites with marinara sauce dip. Here’s the recipe from The Cozy Cook. February 13th is National Tortellini Day. Most…
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[1] Nugget, the honey bear gets a new job: as a drink holder, served in a rocks glass with a garnish of leaves (substitute something edible, like pineapple or cucumber spears). Concept from Sunday In Brooklyn, photo by Eric Medsker. The honey bear bottle: so adorable that many people choose their honey just because…
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[1] Share the love with heart-shape brownies. [2] Dutched cocoa removes the bitterness by adjusting the pH with alkali. [3] Use the best quality chocolate chips. We like Ghirardelli and Guittard (photos 1, 2 and 3 courtesy King Arthur Flour) [4] Dutched cocoa at left, and natural cocoa at right (photo courtesy Silk Road Spice…
Continue reading “Valentine Brownies, Quick Or Old School, Plus 5 Brownie Holidays”
February 2nd is National Tater Tot Day. First, the legal stuff: Tater Tot® (photo #1) is the registered trademark of Ore-Ida. Everything else must be called, generically, a potato tot. Here’s the history of Tater Tots: how the little nuggets came to be. Now, how about an enhancement of the original: a yummy Potato Tot…
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