TIP OF THE DAY: 10 Beautiful Holiday Cheese Boards & Plates

It’s easy to turn cheese into edible holiday art. Just look at these 10 examples, each easy to create at home. When you need a respite during holiday preparations, sit back with this history of cheese.     THE HISTORY OF CHEESE Cheese dates back to before recorded history, perhaps as far back as 6,000…
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Sacher Torte Recipe & History For National Sacher Torte Day

[1] Sacher Torte, a classic with the word “Sacher” inscribed on the top. Here’s a recipe from Chic, Chic, Chocolate. [2] The real deal from the Hotel Sacher, which garnishes its cake with a chocolate medallion specifying Sacher Hotel Wein (Vienna) (photo © Hotel Sacher). [3] Another slice at the Sacher Cafe. Note that even…
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FOOD FUN: How To Turn Prohibition Grape Juice Into Wine

December 5th is Repeal Day, commemorating the repeal of America’s disastrous era of Prohibition. The 18th Amendment to the U.S. Constitution, prohibiting the manufacture, sale, importation or transportation of alcoholic beverages, went into effect on January 17, 1920. It ended 13 long years later, on December 5, 1933, when the 21st Amendment repealed the 18th…
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FOOD 101: Apple Pie History & The Different Types Of Apple Pie

[1] The classic: as American as apple pie (photo © Mackenzie Ltd). [2] Dutch apple pie has a streusel topping. Here’s the recipe from Kraft. [3] Salted caramel apple pie with lattice crust. Here’s the recipe from Williams-Sonoma. [4] Tarte Tatin is an upside-down apple pie. Here’s the recipe from Martha Stewart. [5] Rosette apple…
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TIP OF THE DAY: Luke’s Lobster Rolls With Petrossian Caviar

A lobster roll is a sandwich native to New England, where lobstermen and women have gathered crustaceans from the Atlantic Ocean for centuries. Chunks of lobster meat are served on a grilled New England-style hot dog-style bun with with squared edges, the roll opening on the top rather than the side like conventional, rounded hot…
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